Open Telephony Training Seminar Day 3

Day three of the Open Telephony Training Seminar and a shot of me doing some instruction.



Of' course I have to slip in a view of the Chocolate Pate we had as dessert last night. The main course was fresh halibut and it was absolutely delicious. It would appear that our learners got quite a bit out of the instruction and doing this kind of training in this environment was of a real and tangible benefit.

One of the comments was about how quickly the days seemed to go by. I too felt that way and was a bit surprised. No matter how interesting a subject may be... At the end of the day the minutes drag on. That just didn't happen.




The breakfast the last morning of the show.... I think the quality and quantity of the meals had a bit to do with how well the training days flowed. We may be on to something here.

I would like to thanks the attendees for uh... Attending. Also, a big thanks to Judy, Riley and the whole Willows Inn staff for rolling out the red carpet for us.


Further, I want to thank the founders of the Open Telephony Training Seminar - Tony Lewis, Ethan Schroeder and Philippe Lindheimer for allowing me to organize a west coast venue.


Thanks also to Digium and Aastra for providing some very nice swag for attendees. Each attendee went home with of the just release 6730i's and a TE122 Series card. A few went home with Willows Inn Robes too.


In closing, a huge extra thanks to Philippe for co teaching the course and otherwise being a great friend.